Amount of Proline in Oat bran, raw

Cereal Grains and Pasta

In 100 g (Grams) of Oat bran, raw there is 0.982 g of Proline. Change amount

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Proline

Proline is a nutrient present in many other foods. The below table lists foods high in Proline other than Oat bran, raw.

Gelatins, dry powder, unsweetened 12.295 g 12.30%
Gelatin desserts, dry mix, reduced calorie, with aspartame, added phosphorus, potassium, sodium, vitamin C 8.89 g 8.89%
Gelatin desserts, dry mix, reduced calorie, with aspartame, no added sodium 8.89 g 8.89%
Snacks, pork skins, plain 7.262 g 7.26%
Snacks, pork skins, barbecue-flavor 6.769 g 6.77%
Soy protein isolate 4.96 g 4.96%
Soy protein isolate, potassium type 4.96 g 4.96%
Cheese, parmesan, shredded 4.86 g 4.86%
Cheese, parmesan, hard 4.18 g 4.18%
Cheese, gruyere 3.869 g 3.87%
Seal, bearded (Oogruk), meat, dried (Alaska Native) 3.789 g 3.79%
Cheese, romano 3.718 g 3.72%
Cheese, goat, hard type 3.693 g 3.69%
Cheese, swiss 3.69 g 3.69%
Milk, dry, nonfat, regular, with added vitamin A and vitamin D 3.503 g 3.50%
Milk, dry, nonfat, regular, without added vitamin A and vitamin D 3.503 g 3.50%
Whale, beluga, meat, dried (Alaska Native) 3.481 g 3.48%
Milk, dry, nonfat, calcium reduced 3.439 g 3.44%
Cheese, parmesan, grated 3.415 g 3.42%
Milk, dry, nonfat, instant, with added vitamin A and vitamin D 3.4 g 3.4%
Oat bran, raw

Oat bran, raw is a type of Cereal Grains and Pasta. The most significant nutrients in Oat bran, raw are listed below.

Water 6.55 g 6.55%
Energy (calorie) 246 kcal
Energy (joule) 1029 kJ
Protein 17.3 g 17.3%
Total lipid (fat) 7.03 g 7.03%
Ash 2.89 g 2.89%
Carbohydrate, by difference 66.22 g 66.22%
Fiber, total dietary 15.4 g 15.4%
Sugars, total 1.45 g 1.45%
Calcium, Ca 58 mg 0.06%
Iron, Fe 5.41 mg 0.01%
Magnesium, Mg 235 mg 0.24%
Phosphorus, P 734 mg 0.73%
Potassium, K 566 mg 0.57%
Sodium, Na 4 mg
Zinc, Zn 3.11 mg
Copper, Cu 0.403 mg
Manganese, Mn 5.63 mg 0.01%
Selenium, Se 45.2 µg
Vitamin C, total ascorbic acid 0 mg

Nutrients in Oat bran, raw